Cappuccello Coffee Cocktail

Ingredients 1 3/4 Ounce coffee tequila, preferably Patrón XO Café 1 Ounce fresh lemon juice 1/2 Ounce simple syrup 1/2 Ounce espresso or cold brew coffee concentrate Sugar, to garnish Lemon zest, to garnishDirectionsCombine the coffee liqueur, lemon juice, simple syrup, and coffee in a cocktail shaker filled with ice. Shake until chilled and the…

Cappuccello Coffee Cocktail

recipe image

Ingredients

  • 1 3/4 Ounce coffee tequila, preferably Patrón XO Café
  • 1 Ounce fresh lemon juice
  • 1/2 Ounce simple syrup
  • 1/2 Ounce espresso or cold brew coffee concentrate
  • Sugar, to garnish
  • Lemon zest, to garnish

Directions

Combine the coffee liqueur, lemon juice, simple syrup, and coffee in a cocktail shaker filled with ice. Shake until chilled and the cocktail is frothy.

Pour sugar onto a plate. Wet the rim of a cocktail coupe, and roll it in the sugar to decorate the rim of the glass.

Strain the cocktail into the coupe, and garnish with a strip of lemon zest.

Rate this Recipe

Tags

N/A

entertain

drink recipe

Read More







Leave a Reply