Thai Iced Coffee Pop

Plamen Petkov Antioxidant-packed java may help ward off diabetes and some forms of cancer–and keep your mind sharp. Adding cardamom to the grinds while brewing gives this cool dessert a spicy kick. Yields: 1 serving Total Time: 8 hours 13 mins 1/4 c. sugar 1/4 c. water 1/4 tsp. almond extract 1 c. strongly brewed…

Thai Iced Coffee Pop

recipe image

Food, Cuisine, Ingredient, Magenta, Paint, Confectionery, Fast food, Snack, Ice pop, Sweetness,

Plamen Petkov

Antioxidant-packed java may help ward off diabetes and some forms of cancer–and keep your mind sharp. Adding cardamom to the grinds while brewing gives this cool dessert a spicy kick.

Yields:

1


serving

Total Time:

8

hours

13

mins

1/4
c.

sugar

1/4
c.

water

1/4
tsp.

almond extract

1
c.

strongly brewed coffee, cooled (prepared with 1/2 tsp ground cardamom added to coffee grinds)

2
tbsp.

half-and-half

Boil sugar and water in saucepan, stirring until sugar is dissolved. Remove from heat and add almond extract. Combine syrup with remaining ingredients. Distribute into ice-pop molds, add sticks, and freeze for 8 hours.

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