Vegetable Biryani

Advertisement Directions Instructions Checklist Step 1 In a blender, combine 1/3 cup oil, onion, salt, spices, ginger, shredded coconut, and 1/4 cup coconut milk. Advertisement Step 2 Heat remaining 2 tablespoons vegetable oil in a large straight-sided skillet with a tight-fitting lid. Toast the rice until lightly golden. Add the spice puree to the rice.…

Vegetable Biryani

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