NUTRITION INFO
Serving Size: 1 (193) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 189.9
Calories from Fat 65 g 35 %
Total Fat 7.3 g 11 %
Saturated Fat 4.5 g 22 %
Total Carbohydrate
25.2 g
8 %
Dietary Fiber 0.8 g 3 %
Sugars 23.3 g 93 %
