Vegan Pasilla Enchiladas with Avocado and TVP

protein: 20.4g 41 %

carbohydrates: 23.6g 8 %

dietary fiber: 4.6g 18 %

sugars: 0.9g

fat: 6.5g 10 %

saturated fat: 2g 10 %

vitamin a iu: 25IU 1 %

niacin equivalents: 11.5mg 88 %

vitamin b6: 1.4mg 85 %

vitamin c: 24.2mg 40 %

folate: 79.2mcg 20 %

calcium: 62.4mg 6 %

iron: 3.9mg 22 %

magnesium: 34.1mg 12 %

potassium: 302.5mg 9 %

sodium: 456.7mg 18 %

thiamin: 0.1mg 9 %

calories from fat: 58.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.